This Easy Amish Meatloaf recipe delivers a simple, old-fashioned comfort food that is a true family favorite. The meatloaf is incredibly moist and tender, thanks to the combination of milk and a simple blend of seasonings. A classic sweet and tangy glaze bakes on top, creating a perfect finish that makes every bite delicious.
Easy Amish Meatloaf
Ingredients:
For the Meatloaf:
Ingredients: Quantity
Ground beef 2 pounds
Breadcrumbs 1 cup
Finely chopped onion ½ cup
Finely chopped green bell pepper ½ cup
Large eggs, beaten 2
Milk ¾ cup
Worcestershire sauce 2 tablespoons
Salt 1 teaspoon
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