π Ingredients:
π₯ 3 eggs
π¬ 100 g sugar
π₯ 60 ml latte
πΎ 80 g flour
π©βπ³ Procedure:
see the continuation on the next page
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π Ingredients:
π₯ 3 eggs
π¬ 100 g sugar
π₯ 60 ml latte
πΎ 80 g flour
π©βπ³ Procedure:
see the continuation on the next page
ADVERTISEMENT