Creamy chicken and carrot spread

Boil or steam the chicken breast in salted water (with optional seasoning).
Peel and chunk the carrots, and boil or steam them until soft.
In a blender or food processor, combine the chicken, carrots, cream cheese, mayonnaise (optional), garlic (if using), and a drizzle of olive oil or lemon juice.
Blend until smooth and spreadable.