Ingredients:
-1–2 ripe tomatoes (heirloom or vine-ripened are best)
-Flaky sea salt (or kosher salt)
-Freshly cracked black pepper (lots, if you love that kick!)
Instructions:
Continued on the next page
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Ingredients:
-1–2 ripe tomatoes (heirloom or vine-ripened are best)
-Flaky sea salt (or kosher salt)
-Freshly cracked black pepper (lots, if you love that kick!)
Instructions:
Continued on the next page
ADVERTISEMENT