Baked Bacon Cheese Sliders

Whether you’re feeding a swarm of teenagers, hosting a sports night, or simply craving a hearty snack, these bacon cheeseburger sliders hit the spot. They’re ideal for after-school bites, laid-back appetizers, or fuss-free dinners—and I always keep them in rotation no matter the season. If there’s a game on, these are on the table!

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🍔 Ingredients
Slider Filling
Ingredient Amount & Notes
Bacon 1 package; cooked and crumbled
Sweet rolls 1 dozen; choose your favorite flavor
Lean ground beef 1 pound
Onion ½ cup, chopped
Cheddar cheese About 2 cups; shredded
Diced tomatoes (with garlic and onion) 1 can (14.5 oz); drained
Worcestershire sauce 1 tablespoon
Dijon mustard 1 tablespoon
Salt and pepper To taste
Glaze
Ingredient Amount
Butter ½ cup; cubed
Brown sugar 2 tablespoons
Dijon mustard 2 tablespoons
Worcestershire sauce ½ teaspoon
Sesame seeds (optional) 2 tablespoons
🔪 Instructions

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