This Bread and Butter Pudding is the ultimate cozy dessert, made with simple, pantry-friendly ingredients. Slices of bread are layered with raisins and cinnamon, then soaked in a rich, creamy custard before being baked to golden perfection. It’s a comforting and classic dish that’s both easy to make and delicious to eat.
Bread and Butter Pudding
Ingredients (Serves 8):
Ingredient Quantity
Sliced bread 8 slices
Softened butter 2 tablespoons
Raisins ⅓ cup
Cinnamon 2 teaspoons
Milk 1 ½ cups
Heavy whipping cream ¼ cup
Large eggs 2
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