Did you know that you can also prepare homemade flan using the air fryer? This appliance is not only suitable for fries and empanadas: it is also ideal for desserts. The flan in an air fryer is just as soft and creamy as the one in the oven, but it cooks faster and without the need for a double boiler.
In addition, since you only use a small flan maker or individual molds, it is perfect for those looking for more controlled portions or quick recipes without complications.
How to prepare homemade flan in an air fryer
For the caramel:
1/2 cup white sugar
2 tablespoons water
For the flan:
1 can condensed milk (395g)
3 large eggs
1 teaspoon vanilla essence
Step by step to make flan in an air fryer
1. Prepare the caramel
In a small skillet, place the sugar with the water over medium heat. Let it melt without stirring (you can gently move the pan to distribute the heat).
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