“I grew up in Calumet County, WI so I can tell you this recipe is the real deal!”

Ingredient Quantity
Cream Cheese, softened 1 (8 oz) package
Sour Cream 1 1/2 cups
French Dressing 1/4 cup
Worcestershire Sauce 1 tablespoon
Cheddar Cheese, shredded 8 oz
Ranch Seasoning Packet 1 (1 oz) packet
Garlic Powder 2 teaspoons
Onion Powder 1 teaspoon
Crackers, Veggies, or Pretzels For serving
Instructions:
Combine Cream Cheese Mixture: In a large bowl, combine the softened cream cheese, sour cream, French dressing, and Worcestershire sauce. Mix until smooth and well blended.
Add Remaining Ingredients: Add the shredded cheddar cheese, ranch seasoning packet, garlic powder, and onion powder to the cream cheese mixture.
Stir to Combine: Stir all the ingredients together until they are thoroughly combined and evenly distributed.
Chill: Cover the bowl tightly with plastic wrap or a lid. Refrigerate for at least 6 hours, or preferably overnight, to allow the flavors to meld and develop.
Serve: Serve the chilled cheese spread with your choice of crackers, vegetables, or pretzels.
Enjoy!

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