Made this for a gathering and everyone loved it!

Scalloped Cabbage Bake is a comforting dish that brings back memories of family gatherings and potlucks in our small Midwestern town. It’s a delightful way to enjoy cabbage, transforming it into a creamy, cheesy bake that even the pickiest eaters will love. This dish is perfect for those chilly evenings when you want something warm and satisfying. It’s also a great way to use up that extra cabbage in your fridge, turning it into a star at the dinner table.
Scalloped Cabbage Bake pairs beautifully with a simple roast chicken or pork chops. For a lighter meal, serve it alongside a fresh garden salad with a tangy vinaigrette to balance the richness of the bake. A slice of crusty bread or a warm dinner roll is perfect for mopping up the creamy sauce.
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Scalloped Cabbage Bake
Servings: 6

Ingredients

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