My Go-To 5-Minute Homemade Dessert That Never Disappoints
Intro
Some desserts have a magical way of always hitting the spot—no matter how often you make them. This silky lemon custard is one of those rare delights. With its creamy texture and bright citrus flavor, it’s the perfect blend of comfort and freshness—and best of all, it’s ready in just five minutes.
What You’ll Need
400 ml milk
Zest from 1 lemon
1 teaspoon vanilla sugar
2 egg yolks
40 grams sugar
15 grams cornstarch
Juice from 1 lemon
100 grams sweetened condensed milk
Optional toppings: cinnamon, cocoa powder, or chocolate shavings
Step-by-Step Instructions
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