Quick Apple Caramel Cake Without Baking

1️⃣ Prepare the apples
βœ”οΈ Wash, peel and thinly slice the apples.
βœ”οΈ To prevent them from turning dark, sprinkle them with lemon juice.
2️⃣ Cook the custard
Heat milk in a saucepan, add custard and sugar.
βœ”οΈ Let the mixture reduce until it thickens, then add butter, stir and let cool slightly.
3️⃣ Layers
βœ”οΈ Place the first layer of crackers on the bottom of the pan.
βœ”οΈ Spread the custard on top and then spread a layer of apples on top

βœ”οΈ Repeat the layers until all the ingredients are used up.
4️⃣ Add the caramel
βœ”οΈ Pour the caramel or topping over the cake and spread evenly.
5️⃣ Chill
βœ”οΈ Place in the fridge for at least 3 hours to allow the flavors to blend well.
6️⃣ Application
βœ”οΈ Sprinkle with cinnamon or chopped nuts before serving!
🍯 Why will you love this recipe?
βœ… No baking, quick and easy! πŸ”₯
βœ… Perfect for any occasion! πŸŽ‰
βœ… The combination of apples and caramel is pure enjoyment!

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