Shrimp, Corn, Potatoes, and Smoked Sausage Foil Pack Recipe
🧺 Ingredients (Serves 4):
1 lb large shrimp (peeled and deveined, tails on or off)
2 ears corn (cut into 1–2 inch rounds)
1 lb baby potatoes (halved or quartered depending on size)
12 oz smoked sausage (sliced into ½-inch rounds)
2–3 tbsp olive oil or melted butter
1 tbsp Old Bay seasoning (or Cajun seasoning)
1 tsp garlic powder
Salt and pepper to taste
Fresh parsley (chopped, optional)
Lemon wedges (for serving)
Heavy-duty aluminum foil
🔪 Instructions:
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