Candied Sweet Potato Rounds

Sweet, buttery, and perfectly caramelized—an irresistible side dish for holiday meals or cozy dinners.

Ingredients
3–4 medium sweet potatoes, peeled and sliced into 1‑inch thick rounds

4 tablespoons unsalted butter, melted

⅓ cup packed brown sugar

2 tablespoons honey or maple syrup

1 teaspoon ground cinnamon

½ teaspoon ground nutmeg

¼ teaspoon salt

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