Here’s a rich and creamy Chicken Carbonara recipe a comforting Italian-inspired dish with a savory twist from tender chicken, bacon, and a luscious egg-based sauce.
🍝 Chicken Carbonara
Ingredients (Serves 4):
12 oz (340g) spaghetti or fettuccine
2 chicken breasts, thinly sliced or cubed
4 slices bacon or pancetta, chopped
3 cloves garlic, minced
2 large eggs + 1 egg yolk
1 cup (100g) freshly grated Parmesan cheese
Salt & black pepper, to taste
2 tbsp olive oil or butter
Optional: chopped parsley, extra Parmesan for topping
Instructions:
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