Here’s a Coconut Cream Cheese Cookies recipe soft, slightly chewy, with a tropical coconut twist and rich cream cheese flavor.
🥥 Coconut Cream Cheese Cookies
Ingredients:
1/2 cup (113g) unsalted butter, softened
4 oz (113g) cream cheese, softened
1 cup (200g) granulated sugar
1 large egg
1 tsp vanilla extract
1/2 tsp coconut extract (optional but highly recommended)
1 1/2 cups (190g) all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1 cup sweetened shredded coconut
Instructions:
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