Surprise your loved ones with a delicious Christmas chocolate and caramel bar! With this recipe, you don’t need an oven or flour, but the result will be an irresistible dessert, perfect for festive gatherings.
It combines crunchy textures and sweet flavors with a touch of chocolate, ideal for sharing and enjoying. Get ready to conquer everyone’s heart this holiday season! If you want to see how it’s prepared, watch the following
How to make Chocolate, Caramel and Dried Fruit Bar
For this amazing recipe, you’re going to need:
Ingredients:
1/2 cup almonds (80g)
1/2 cup peanuts (70g)
1/4 cup hazelnuts (35g)
1/4 cup pumpkin seeds (30g)
1/2 cup sunflower seeds (60g)
1/4 cup flaxseed (30g)
1 cup sugar (200 g)
1/2 cup whipped cream (110g)
1/2 cup butter (120g)
200g chocolate
Procedure:
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