These small treats vanish quickly! It’s best to make extra!

Mini lemon meringue tarts are a delightful twist on the classic lemon meringue pie, perfect for individual servings at gatherings or as a personal treat. Originating from the traditional lemon meringue pie, these tarts offer the same refreshing tartness of lemon curd balanced by the sweetness of meringue, all encased in a buttery pastry shell. The combination of textures and flavors makes them a favorite among dessert enthusiasts. Their small size makes them ideal for parties or as an elegant finish to a meal.
These mini lemon meringue tarts pair beautifully with a light, crisp white wine or a refreshing iced tea. For a more elaborate dessert spread, consider serving them alongside fresh berries or a simple fruit salad to complement the tartness of the lemon. A dollop of whipped cream on the side can add an extra touch of indulgence. If you’re hosting a tea party, these tarts are a perfect match with a selection of herbal teas, enhancing their citrusy notes.
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Mini Lemon Meringue Tarts
Servings: 12

Ingredients

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